Dessert Menu
(g) Gluten Free — Upon Request Guests with gluten sensitivities and allergies, please inform us to make absolutely certain that we care for your dish correctly.
*Contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne Illness, especially if you have certain medical conditions.
Dolcé
$7.50
Homemade Tiramisu
our homemade version of the Italian classic*
$7.50
$8.95
Cannoli
an Italian pastry shell filled with a sweetened ricotta cream
$8.95
$9.00
Creme Brulee
vanilla custard served in the traditional French style (g)
$9.00
$9.00
Key Lime Pie
homemade tangy meringue with graham cracker crust
$9.00
$9.95
New York Cheesecake
traditional New York cheesecake with a hint of vanilla
$9.95
$12.95
Flute al Limoncello
lemon gelato with swirls of limoncello liqueur (g)
$12.95
$9.00
Chocolate Tartufo Gelato
cocoa powder-covered Italian ice cream truffle
$9.00
$8.00
Pop's Ice Cream
chocolate, strawberry or vanilla homemade ice cream (g)
$8.00
$13.95
Chocolate Hazelnut Cake
Devil's Food with hazelnut buttercream and ganache
$13.95
$8.50
Bread Pudding
made with raisins and homemade brioche
$8.50
We Proudly Serve Locally Roasted
Digestivi
$12.00
B. Griffin Syrah Port
$12.00
$12.00
Fernet Branca
$12.00
$13.00
Acqua Di Cedro
$13.00
$15.00
Taylor Fladgate L.B.V. Port
$15.00
$16.00
Ferreira 20 Year Tawny Port
$16.00
$18.00
Grappa Nonino Di Moscato
$18.00
$18.00
Sandeman, Fine Rich Madeira
$18.00
$20.00
Ice Wine
$20.00